Gratinieren

Gratinieren – Speisen werden bei starker Hitze im Backofen überbacken.

This entry was posted on Sonntag, November 16th, 2008 at 23:37 and is filed under Fachausdrücke. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.